I'd ask you for hints, but I suppose never having been to Fodlan or any of the surrounding countries, it wouldn't matter much, would it? I think I'll be considering something from my own travels, rather than Heliodor cuisine, but it depends on what I can find here. Most ingredients have been easy enough to substitute while cooking so far.
That said, I don't think I would have taken you for a cook. Will you be preparing this dish on your own, or perhaps outsourcing?
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I think I'll be considering something from my own travels, rather than Heliodor cuisine, but it depends on what I can find here. Most ingredients have been easy enough to substitute while cooking so far.
That said, I don't think I would have taken you for a cook. Will you be preparing this dish on your own, or perhaps outsourcing?