[Stain crisis averted. For now. Who knows with this Hythlodaeus fellow.]

I can show you how it is done. That way, you can make good use of the rest of your loaf.

[Now that one side of the crust has been annihilated for those who would rather cut the other way, one might as well cut the whole loaf the long way and turn it all into smaller, crust-less sandwiches.]

What sort of fillings do you have to work with?